As a Nutritional Supplement?

As a health supplement, Spirulina algae is an extremely high protein source with a protein content of 60-70 percent higher than any other natural food and most nutritional products. However, even greater nutritional value can be found in its high concentration of vitamins, minerals and other beneficial nutrients.

This super food has the most remarkable concentration of functional nutrients ever known in food – animal or plant.

Natures Perfect Food & Nutritional Supplement!

When it was discovered that Spirulina grew so quickly it was named it the food of the future. Also spirulina delivers more nutritional value per acre than any other food on the planet and produces 20 times more protein per acre than soybeanswith far less impacton the enviroment.

This has the potential to led to a far more efficient and sustainable food production as the world advances into uncertain economic times especially in the third world.

Only 3-10 grams a day of this organic green superfood delivers impressive amounts of iron, beta carotene, vitamin B12 & B complex, essential trace minerals and gamma-linolenic acid.

When looking beyond its vitamins and minerals, spirulina is a super antioxidant which is crucial in today’s toxic modern times. It is more than just a nutritional supplement – it is a food staple.

It has high amounts of phytonutrients with functional nutrients that have a profound positive effect on health and wellbeing. For the starving millions of people in third world countries around the world, this super concentrated food could bring a quick recovery from malnutrition and a very affordable price.

In developed first world countries, diets are loaded full of unhealthy and nutrient depleted foods and ingredients, of which are being consumed in extreme excess.

This creates a calorie overload and a “full” feeling however it still does not achieve our nutritional requirements for optimal growth and recovery. We also now know that organic spirulina can renourish our bodies and renew our health which can give us that “clear” healthy feeling.

Commercial Availability

It is legally approved as a food or food supplement in many first world countries including the USA, European Union, Japan, UK, Australia, India, China and New Zealand.

The USFDA (United States Food and Drug Administration) confirmed in 1981 that this green super food is a valuable source of protein and contains various vitamins and minerals and therefore can be legally marketed as a food supplement which given it’s a 100% naturally grown food a sensible decision.